[PDF.30uo] Insect Management for Food Storage And Processing, 2nd Ed.

Insect Management for Food Storage And Processing, 2nd Ed.

[PDF.ec11] Insect Management for Food Storage And Processing, 2nd Ed.

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 | #4864955 in Books |  2006-02-28 | Original language:English | PDF # 1 |  11.00 x8.50 x.75l,1.95 | File type: PDF | 231 pages

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||0 of 0 people found the following review helpful.| A wide-ranging survey|By Midwest Book Review|Jerry W. Heaps edits INSECT MANAGEMENT FOR FOOD STORAGE AND PROCESSING, 2ND EDITION, a wide-ranging survey which includes facility inspections, biological control, insect-resistant packaging methods, and more. Charts, articles and black and white photos explain all the options and challenges the food industry faces and is key to unde| |...of special value are examples of measurements and interpretation of presence of pests…strongly recommend this book to all persons concerned with raw and processed plant grains and to agricultural and food industry libraries. --Journal of Plant Protec

Insect Management for Food Storage and Processing, Second Edition has been completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest scientific research on integrated pest management (IPM) control techniques. Common and unusual exterior/interior pest insects are covered and examples of both chemical an...

You can specify the type of files you want, for your device.Insect Management for Food Storage And Processing, 2nd Ed.   |  Jerry W. Heaps. I was recommended this book by a dear friend of mine.

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