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| #5468300 in Books | 1999-08 | Original language:English | File type: PDF | 64 pages|
Waste management has been a concern in poultry operations for many years. Problems with proper storage, handling, management, and utilization of byproducts of production have come to the forefront in planning, establishing, and operating poultry farms. In addition, growers have become sensitive to the potential for nuisance litigation should their farms generate odors, insects and vermin, or runoff that offends neighbors. This publication covers all aspects of solid, sem...
You can specify the type of files you want, for your device.Poultry Waste Management Handbook (Nraes (Series), 132.) | From Northeast Regional.Not only was the story interesting, engaging and relatable, it also teaches lessons.
